Shiraz 2006
87 points

"Smooth, velvety and appealing for the smoky edge to the dark berry flavors, finishing with a light edge of acidity. Drink now through 2012."

-Wine Spectator

Wine Spectator’s Harvey Steiman recently matched up the 2006 vintage Razor’s Edge Shiraz 2006 against D’Arenberg’s 2006 “The Dead Arm”, which typically retails around $60. Both Harvey and D’Arenberg’s winemaker Chester Osborn hailed the 2006 Razor’s Edge Shiraz as “a terrific value.”

 
 
   
Copyright 2008 RAZOR'S EDGE WINES [ Harmony ]
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